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Asunto:NoticiasdelCeHu 1234/03 - Studying at Amoud University
Fecha:Lunes, 1 de Diciembre, 2003  23:42:22 (-0300)
Autor:Humboldt <humboldt>

NCeHu 1234/03






The College of Agriculture is one of the three colleges of Amoud University. As one of the principle units in the university, it maintains a three-part program
consisting of teaching, research, and community service. The teaching part of the college's program aims at contributing to the nation's need for specialists in agriculture and related fields. It is a rapidly developing program which seeks to establish those conditions that enable each student to develop all of his/her abilities.

Similarly, the research part of the colloge's program is an attempt to help meet the need which Somalis has for information in the pure and applied sciences.
While still in a development stage, the research function of the college of Agriculture is a growing enterprise that touches on all aspects of rural life in Somalia.

The third part of this program, the professional and community services which the college performs, is not only available to the Awdal Region, but also to
Somalia at large. While most of these services have to do either consulting and extension work, college also provides practical help in production of fruits,
vegetables, crops, and forage,as well as in soil reclamation and conservation, farm mechanization, food and dairy technology, marine resources, rural sociology, plant protection, poultry and animal production, landscape horticulture, family affairs, and environmental pollution.



The academic and administrative structure of the College of Agriculture is designed to guarantee flexibility and responsiveness designed to each student's educational needs. The Dean, who is the chief executive of the college is responsible to the President and Vice President, as well as to the University Council, for all plans, programs, and day-to-day operations of the college. Assisting him/her with his/her duties are the College Council, the Departments Head, the Departmental Boards and the Academic Committee.

The college is administratively organised into eleven academic departments, each directed by a chairman.
These departments are as follows:

Agricultural Economics and Extension
Agricultural Engineering
Aquatic Wealth Development
Chemistry and Botany
Crops and Forage
Food and Dairy Technology
Home Economics (for Women)
Plant Protection
Poultry and Animal Production
Soils and Water



Build and understanding of and an identification with what is best in our culture.

Develop communication skills in English.

Think logically about problems that call for analysis, synthesis, and applications.

See and appreciate how he/she can contribute to the development of society.

Understand those principles that are basis to the agricultural sciences.

Gain mastery over subject matter in a self-selected agricultural specialty.